Sus pasta pandan

With its sweet, fragrant and grassy Pandanus amaryllifolius is the culinary pandan that we know. It is a tropical plant that grows freely in. Tuangkan margarin kedalamnya bersama dengan pasta pandan yang sudah anda siapkan.

Bahan Membuat Sus pasta pandan

1. 120 ml air.
2. 1/2 sdm gula.
3. Sedikit garam.
4. 60 gr margarin.
5. 70 gr tepung.

Langkah Memasak Sus pasta pandan

1. Didihkan smw kec tepung smp mnddh. Matikan api. Masukkan tepung.aduk cpt. Nyalakan apu lg msk 2 mnt..
2. Setelah adem pindah ke mangkok mixer. Mskn telur 1/ 1 sampai tcmpr rt. Semprotkan ke wadah yg sdh dioles margarin.
3. Panggang di oven yg sdh pns 200, 20 mnt. Ll 180 20 mnt.
4. Isikan fla ke dalam wadah kulit sus.

Note: Pandan leaves are available fresh and frozen at some Asian grocery stores. Blend pandan leaves with coconut milk in a blender until fine. Set a sieve over a heavy bottomed pot and line the. Chicken Pandan or Pandan Chicken is a delicious Thai chicken dish. Aside from looking nice, Pandan leaves provide a sweet enticing aroma to the chicken which can increase your appetite level.

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