Lava cake Its name derives from the dessert's liquid chocolate center, and it is also known as chocolate moelleux (from French for "soft"), chocolate lava cake, or simply lava cake. Chocolate Cake Cake Baking Dessert Low Sodium. A decadent but simple Chocolate Lava Cake Recipe!

Bahan Membuat Lava cake

  1. 225 gr dark cooking chocolate, lelehkan dengan cara ditim.
  2. 80 gr mentega.
  3. 65 gr gula halus.
  4. 3 butir telur.
  5. 45 gr tepung terigu protein sedang.
  6. 1 sdt vanili.
  7. 1/4 sdt garam.
  8. 6 buah kertas cupcake.

Langkah Memasak Lava cake

  1. Kocok mentega dan gula halus hingga pucat dan lembut. Masukkan telur satu persatu sambil dikocok rata..
  2. Masukkan tepung, vanili dan garam yang telah disaring ke dalam adonan, kocok lagi hingga rata. Kemudian masukkan DCC, kocok asal rata saja. Tuang ke dalam kertas cupcake atau muffin pan.
  3. Panggang adonan pada oven suhu 200⁰C selama 8-10 menit atau sampai bagian pinggir sudah mulai set dan bagian tengahnya masih cair dan lembut. Angkat dan biarkan dingin sekitar 5 menit.
  4. Keluarkan dengan cara membalik cake dan letakkan di piring saji.

Molten Chocolate Lava Cakes have a signature molten liquid chocolate center. Homemade lava cakes are so easy to recreate and taste even better! Serve with powdered sugar, vanilla ice cream, and. There is literally no gesture more romantic than · Molten Chocolate Lava Cake is a great treat to celebrate any occasion! It's very easy to make this.

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