Carrot Cake with Cream Cheese (No Mixer) You can also bake this with your kids and. A wonderfully moist, perfectly spiced carrot cake recipe. Although carrot cakes are usually made as round cakes with multiple layers, I like mine simple Carrot cake with cream cheese frosting is the ultimate dessert, and this one looks amazing!

Bahan Membuat Carrot Cake with Cream Cheese (No Mixer)

  1. 120 gr tepung terigu.
  2. 2 butir telur ayam.
  3. 1 bh wortel impor ukuran besar (parut kasar).
  4. 70 gr gula halus.
  5. 2 sdm palm sugar.
  6. 30 ml susu cair.
  7. 1/4 sdt baking soda.
  8. 1 sdt kayu manis bubuk.
  9. 70 ml minyak sayur.
  10. Secukupnya creamcheese homemade.
  11. Secukupnya pewarna oranye dan hijau.

Langkah Memasak Carrot Cake with Cream Cheese (No Mixer)

  1. Dalam wadah, campurkan telur, gula halus, gula palm dan minyak sayur, kocok rata.
  2. Tambahkan tepung terigu sambil diayak ke dalam wadah berisi larutan minyak dan telur tadi, aduk rata dan beri baking soda, kayu manis bubuk dan susu cair. Aduk rata kembali..
  3. Tambahkan wortel parut. Aduk rata kembali..
  4. Tuang adonan ke dalam loyang yang sudah dioles carlo. Panggang selama 40 menit (sesuai oven masing-masing). Aku panggang menggunakan double pan happycall..
  5. Keluarkan cake dari loyang. Tunggu uap panas hilang. Olesi cream cheese. Lalu potong sesuai selera..
  6. Untuk motif wortel : ambil 1sdm cream cheese. Beri pewarna oranye. Lakukan juga untuk warna hijau. Buat motif wortel dengan bantuan tusuk gigi atau piping bag. Cake nya moist dan gurih berpadu dengan cream cheese, harum dan bikin nagih 😍.

Stop mixing when the last of the flour is just barely incorporated. Add the carrots and fold them in You can also cover the cooled cake with plastic wrap and store at room temeperature to frost the Make the frosting: Place the cream cheese and butter in the bowl of a stand mixer fitted with the. And heaven forbid - no carrot substitutes. Nope, I've been looking for the real deal — moist, light, perfectly spiced carrot cake, topped with that heavenly cream cheese frosting. To make the frosting, in the bowl of a stand mixer fitted with the paddle attachment beat the cream cheese and butter on.

Get Latest Recipe : HOME